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Warm Up With Lunch at Williamson Hall

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Week four of the Arkansas Tech University Department of Parks, Recreation and Hospitality Administration spring 2015 lunch series is set for Thursday, Feb. 26, at Williamson Hall Dining Room. Lunch will be served from 11 a.m.-1 p.m. The meal, which will include soup or salad, one entrée, one dessert and beverage, will cost $9.45 per person plus tax. Reservations are suggested for parties of five or more to ensure group seating. To make reservations, call (479) 968-0378 or send e-mail to Below is the menu for the Williamson Hall lunch on Thursday, Feb. 26: Soup or Salad (choose one) Chili Soup Or House Salad (Dressing Choices: Ranch, Italian, French or Raspberry Vinaigrette) Entrée (choose one) Grilled Chicken Pasta in a Basil Cream Sauce (Served with Garlic Bread) Smoked Turkey Artichoke Panini (Served with Sweet Potato Fries and Pickle Spear) Crawfish Étouffé (Served with White Rice) Crispy Beef & Pork Wontons in a Sweet Chili Sauce (Served with Fried Rice) Dessert (choose one) Fruit Fondue or Turtle Cheesecake