To-Go Dinner Series Concludes This Week

Hospitality Students Fall 2017

A choice of traditional wings or boneless wings will be the featured attraction when the Arkansas Tech University hospitality administration program concludes its fall 2019 to-go dinner series on Thursday, Nov. 21.

The entree will be served with a choice of french fries or veggie sticks. Each meal will come with one sauce: garlic Parmesan cheese, Asian zing, buffalo or garlic honey soy sauce.

The menu for the Nov. 21 to-go meals will also include a choice of house garden salad with choice of dressing or mozzarella sticks. Each diner will receive a portion of banana pudding parfait for dessert.

The meals will be available for $10 (tax included, cash or check only) at the Wesley Foundation, 1111 N. El Paso Ave. in Russellville, from 5-6 p.m.

Advance orders are requested by calling (479) 968-0378 or sending e-mail to

Learn more about the ATU Department of Parks, Recreation and Hospitality Administration at