The Arkansas Tech University Department of Parks, Recreation and Hospitality Administration will continue its spring 2017 lunch series at Williamson Hall Dining Room on Thursday, April 13.
Lunch will be served from 11 a.m.-1 p.m. The meal, which will include soup or salad, one entrée, one dessert and beverage, will cost $9.95 per person plus tax.
Reservations are suggested for parties of five or more to ensure group seating. To make reservations, call (479) 968-0378 or send e-mail to khall18@atu.edu.
Below is the menu for the Williamson Hall lunch on Thursday, April 13:
Soup or Salad (choose one)
Chicken Noodle Soup
or
House Salad (Dressing Choices: Ranch, Italian, French or Raspberry Vinaigrette)
Entrée (choose one)
Philly Cheesesteak Sandwich (Served with Potato Chips or Onion Rings)
or
Grilled Chicken Bacon Wrap (Served with Fried Zucchini or Potato Chips)
Dessert (choose one)
Funnel Cake Fries (Served with Chocolate Dipping Sauce)
Banana Pudding Parfait
