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Faculty and Staff Recipes Needed for Cookbook

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  • Go to www.typensave.com and click ‘Login.’
  • Enter the User Name:  ARTech
  • Enter the password: whisk700  and click ‘Submit.’
  • Enter your name and click ‘Continue.’
  • Click ‘Add Recipes’ to begin adding your recipes.
  • Recipe Writing Tips:
    • When adding recipes, review the “Tips” and use standard abbreviations.
    • Only enter 1 ingredient per line.
    • List ingredients in order of use in the ingredients list and directions.
    • Include container sizes, e. g., (16-oz.) pkg., (24-oz.) can.
    • Write directions in paragraph form, not in steps.
    • Use names of ingredients in the directions, e.g., “Combine flour and sugar.”  DO NOT use statements like “Combine first three ingredients.”
    • Include temperatures and cooking, chilling, baking, and/or freezing times.  Also, please include if dishes should be covered or uncovered when baking.
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