Lake Point Conference Center is accepting orders for holiday desserts.
Items available for purchase are carrot cakes with cream cheese icing and French silk pies with chocolate ganache drizzle.
The desserts are $28 each. Orders will be accepted through Thursday, Dec. 17, and they must be picked up no later than Tuesday, Dec. 22.
To place an order, contact Alison Ahlert by phone at (479) 356-6244 or e-mail to aahlert@atu.edu; or Chip Porter by phone at (479) 356-6230 or e-mail to cporter@atu.edu.
