A Taste of Ireland from PRHA on Thursday

Lunch Prep 2122015

The Arkansas Tech University Department of Parks, Recreation and Hospitality Administration will get in the spirit of St. Patrick’s Day with an Irish-inspired menu for its spring lunch series event at Williamson Hall Dining Room on Thursday, March 16.

Lunch will be served from 11 a.m.-1 p.m. The meal, which includes soup or salad, one entrée, one dessert and beverage, will cost $9.95 per person plus tax.

Reservations are suggested for parties of five or more to ensure group seating. To make reservations, call (479) 968-0378 or send e-mail to khall18@atu.edu.

Diners will receive a punch card. Those who attend five or more lunches during the spring 2017 semester and get their card punched each time will be eligible to receive a voucher for a free meal during the fall 2017 dinner series.

Below is the menu for the Williamson Hall lunch on Thursday, March 16:

Soup or Salad (choose one)
Irish Bacon and Cabbage Soup
or
House Salad

Entrée (choose one)
Reuben (Served with Fries and Cole Slaw)
or
Beef and Guinness Stew (Choose Mashed Potatoes or Served in Bread)

Dessert (choose one)
Bailey’s Irish Cupcakes
or
Key Lime Pie

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